Batch Cooking Course

Learn to cook nutritious meals in step by step classes. Take home meals for your fridge freezer each week. Includes free oven dish & apron to keep. Enjoy delicious lunches & meet new people! Learn new skills and cook nutritionally balanced recipes in a fun and friendly step-by-step class led by Batch Cook Club founders, Laurie and Seema. No experience necessary. Each week we will explore a different theme to help you build confidence in the kitchen: Using spices to diversify your meals, Reducing meat / vegetarian cooking, Ideas to help reduce food waste, Using cupboard staples in new ways. Take home up to 8 portions of the food we'll cook and enjoy a social lunch at the end of the session. Each participant receives reusable food bags, a freezer-to-oven dish and an apron to keep.